Friday, September 23, 2022
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Ask The Extru-Technician – Episode 7 – Refined Chicken Fat – Part 2 

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https://www.youtube.com/watch?v=9nUsMe52-dk

Ask The Extru-Technician – Episode 6 – Refined Chicken Fat – Part 1 

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https://www.youtube.com/watch?v=YbuPmXBz7EM

Ask The Extru-Technician – Episode 5 – Process Efficiencies & Automation 

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https://www.youtube.com/watch?v=TaSTul8snMc

Ask The Extru-Technician – Episode 4 – Optimized Process to Reduce Costs 

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https://www.youtube.com/watch?v=xOCWWNJjtME

Ask The Extru-Technician – Episode 3 – Advanced Automation & Equipment 

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https://www.youtube.com/watch?v=1-Dp-FozcMU

Ask The Extru-Technician – Episode 2 – Process Efficiency

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https://www.youtube.com/watch?v=PqXa9sRN3OY

Ask The Extru-Technician – Episode 1 – Egg Based Binders

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https://www.youtube.com/watch?v=kAp0EYrhdvg&t=18s

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