The October edition of International Petfood magazine is now available in-print, online and to download from our App.

This month’s edition includes a discussion about bone broth, how one company has turned a homegrown idea into big business, written by Lara McCullough, Founder of Karnlea. We will also be debunking common petfood processing misconceptions in tubular drag conveyors with Del Williams, Technical Writer, Torrance.

In this edition we explore alternative proteins to support nutrition that are better for pets and the planet, written by ADM.

Our in-house writers take us through how inflation is affecting the petfood industry and pet owners, as well as examining reptile nutrition and feeding habits.

The October edition features an interview with Gunnar Hallmann, Industry Director, Aqua & Pet, Andritz Feed & Biofuel, and coverage of the recent events in the industry such as SPACE 2022 and Superzoo 2022.

So to read all of this exciting content and more, be sure to follow this LINK.